Published July 1, 2018
Caroline Miller, Susan Stoner and guest Maggie Stuckey discuss J. Rayan Stradal’s book, Kitchens of the Midwest. Eve is a girl born with an extraordinary palate but born into an unhappy family. She copes by cultivating her gift and becomes a famous chef who shares her love through her culinary artistry.
Banner art “The Receptive” by Charlie White of Charlie White Studio
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